Opa! It’s Omega Ouzeri

Opa! It’s Omega Ouzeri
Feast your senses on the subtly exotic temptations of Greece on Cap Hill. Once you step into Omega Ouzeri, you’ll know what I mean. On a warm day, there’s a gentle breeze coming through the open air window. Light from a window reflection floods the dining room. Blue and white décor somehow captures a postcard you’ve seen of Santorini. The hospitality makes it feel like you’re with family rather than on Capitol Hill. On a Thursday summer evening, the dining room is full of people enjoying life. Among them is Omega Ouzeri owner Thomas Soukakos. “Have you ever been to Greece?” Soukakos asks. You’ll be ready to start packing your bags before the entrée even comes out. Soukakos has been on the Seattle Greek food scene since 1993 but conceptually, Omega features the most modern take on Greek food. With...
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2607 Hits